Monday, August 31, 2009

Israeli Couscous



Israeli Couscous cooked in water, salt, pepper & Saffron
Diced Cucumbers, peeled & seeded
Celery, small diced
Tomato, small diced
Dried Cranberries
Dried Apricots cut in slivers
Chives, fresh
Basil, fresh
White Balsamic dressing

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